I marinated my chicken breast in half a tsp each of sweet, hot and smoked paprika and a tsp of oil and then I baked it for 30 mins. The rice is leftovers of a Spanish rice dish I made the night before (recipe to follow). I mixed some butter beans and pepperdew peppers together to make a little salad and then added the rocket to the box. I also made a sherry vinaigrette to pour over the salad, using sherry vinegar, olive oil and smoked paprika. Delicious!
This weeks meal plan is varied and uses lots of Internet recipes. I struggled to think of things to make for lunch as always, I like variety but it's hard to think of ideas! I'm also really busy this week with french class, zumba, going out and a training course this necessitates quick and easy meals trying to finish some of the stuff in my fridge.
Honey Mustard Chicken Pasta Salad
Sweet Potato and Smoked Haddock Pie
Broad Bean and Mint Soup with a Ham and Mustard Sandwich
Out either at Mishkins or MEATmarket
Tuna Rice Salad
Broccoli and Blue Cheese Pasta
Smoked Sausage and Coleslaw Sandwich and Crisps
Chicken Enchilada Courgette Boats, Bread and Butter Pudding
Spicy Crab Noodle Salad
Prawn and Broccoli Stir Fry (WW Cooking for One)
Chicken Fajita Lasagne
Spicy Sausage Pizza
Don't forget to check out Mrs M's blog for more meal ideas.