Saturday, 7 December 2013

Prawn and Egg Salad Sandwich

When I was a child we occasionally got sandwiches from M&S, my favourite was always the prawn and egg bloomer! This a slimmed down version of my childhood favourite, the eggs are less mashed up and it had a few more seasonings. It really is a fantastic sandwich.

Prawn and Egg Salad Sandwich (from Skinny Sometimes)
(Serves 1)

1 tbsp light mayonnaise
1/2 tsp Old Bay seasoning
1/2 tsp celery seed
1/4 onion, finely chopped (optional)
7-8 prawns, cooked
1 egg, hard boiled and sliced
30g peas, cooked
1 wholemeal pitta bread
Mix spices and mayonnaise together in a small bowl and add the peas, eggs and prawns, stir well to combine.
Toast the pitta lightly and cut to make a pocket. Put the prawn and egg mixture into the pitta and serve.

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