Tuesday, 28 April 2015

Raspberry Breakfast Power Smoothie

I really enjoyed this smoothie, I was worried about the oats but you can't taste their texture at all, they just make the smoothie lovely and thick. I have changed the amounts of things from the original recipe and I added a lot less oats and honey as I feel that the fruit is sweet enough without adding too much extra sweetener.

Raspberry Breakfast Power Smoothie (adapted from The Guardian)
(Serves 2)

50g oats
1 small banana
2 tsp honey
125ml Greek yoghurt
150ml milk
2 big handfuls frozen raspberries

Put everything into a blender and whizz until smooth. Serve.

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