So I am very late with this this week, I was ill for two days, and I also don't have any Internet at home at the moment as my laptop got stood on and is currently being mended. It should be back a week on Saturday, and I only just got my Internet too! One of the best things I made last week was Three Mushroom Rice from Soy and Pepper, this was so so simple to make but absolutely delicious, so much so that I made loads and froze some to use in bento in the coming weeks. I used enoki, oyster and portabello mushrooms for this one.
Lunch: Fishfinger Sandwich with Potato Croquettes
Dinner: Out for Dim Sum, Yum!
Lunch: Broad Bean and Pea Risotto
Dinner: Sausage, Mushroom and Asparagus Penne in a Mustard Cream Sauce
Lunch: Asparagus and Ham Roll Ups, Enoki Mushrooms in Oyster Sauce, Pierogies, Chicken Tenders
Dinner: Out for French with my Dad
Lunch: Bratwurst, Bread and Sauerkraut
Dinner: Out, having dinner with my Dad again
Lunch: Three Mushroom Rice, Salad
Dinner: Stuffed Plaice with Veggies
Lunch: Smoked Salmon and Cream Cheese Bagel
Dinner: Out for Sushi
Lunch: Mushroom Omelette
Dinner: House Warming