Thursday, 7 October 2010

Snail Pasta

I love snails and this is one of the simplest recipes with snails that I have come up with. I always buy about 5 dozen in a tin and then try and find quick ideas to use them up. They are fantastic with pasta and a tomato sauce.

Snail Pasta
(Serves 1)

10 snails
1 cup tomato sauce, something like Good Food's Tomato and Basil Sauce
enough pasta for one person

Cook the pasta according to the instructions on the packet.

Make a quick tomato sauce, for the last five minutes of cooking the tomato sauce, add in the snails. If you are just reheating the sauce, add the snails to the sauce and heat up.

Drain the pasta and add to the tomato sauce, serve.

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