The first is an amazing apple pie we had for dessert at Rue 57 on the corner of W57th Street and 6th Avenue. We were expecting just a bog standard slice of apple pie but this was something else! Almost a whole apple thinly slice, caramelized on a filo base with vanilla ice cream. So good!
The second is my Mum's Jumbo Shrimp Risotto at Sarabeth's, 40 Central Park South, between 5th and 6th. This looked delicious and the prawn sticking up made us all giggle!
I also spent a lot of time in Borders bookshops, which were closing down, stocking up on culinary mysteries! I came home with 30 books and my suitcase only weighed 15kg!
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