Lemon and Cheese

We have had some lovely food over the festive period. We started on Christmas Eve with Whole Roasted Carp with Capers. I made potatoes boula...

I had my first go at making mince pies this Christmas. The local history group who meet where I work every other week were having a Christma...

Chicken Caesar Salad is one of my Mums favourite dishes. She can't eat tomatoes, so it's one of the salad options that's pretty ...

Last Friday we had our works Christmas dinner at Little Bay Restaurant on Farringdon Road, London. We had a lovely evening out and the meal...

Last week my sister stayed with me as she had some things to sort out in London. On the Sunday evening she made a beautiful Spiced Carrot an...

I remember when I was much younger, going shopping with my Mum. We always went to John Lewis for lunch as a treat and I would always have ba...

Jenn and Jill have challenged The Daring Cooks to learn to perfect the technique of poaching an egg. They chose Eggs Benedict recipe from Al...

More lentils! This time Indian style lentils. I decided to have this just on it's own without any naan bread or rice and it was very fil...

I am trying to incorporate more fibre into my diet, which is proving much more difficult that I thought it would be. I don't really eat ...

Potatoes Boulangere is one of those side dishes that you always get in French restaurants and love but never try to make at home. I never kn...