Lemon and Cheese

Oh my goodness these were good! I took them into work as a thank you to the staff as I was leaving my job and they went down really well. I ...

This is a really interesting take on a Creme Brulee using yoghurt rather than eggs. It was very tasty and really lovely and gingery. ...

Oh my god this cake is so good! It is also a super exploding over the sides of my dish cake as you can see from the picture at the bottom! T...

These were a really deliciously different scone. I had mine with jam, whereas one of my colleagues has been eating the ones I gave her with ...

I really loved this pudding. I love anything that is fruit and cake batter! My Father compained there wasn't enough rhubarb but I had lo...

For my staff book group last week I made a lemony rhubarb cake. It was enjoyed by all, with one teacher asking for the recipe. So definitely...

I made this fantastic pudding last weekend. It really is one of the yummiest things I have eaten in a long time. The whole thing just goes t...

This was an interesting experiment but not one I much enjoyed. However, my rhubarb was a bit old and past it's best so I think that'...

Another crumble! This is the last one I made during half term, it's a Rhubarb and Pear crumble and it was delicious, so good with ice cr...

As I said in my post about flapjacks a couple of days ago I used to hate oats, this extended to crumbles. In conversation with my sister ov...